I grew up with this box on my kitchen counter. Inside were index cards with recipes, some handwritten, some clipped from magazines. It was the go-to box when we were bored with meals or looking for a special treat for a party and it contained around fifty recipes.
Today, my recipe box contains fifty thousand recipes and counting. They’re all searchable by ingredient or by category. They can be printed, saved, grouped, shared and diced up to create a shopping list. Oh thank you, world wide web.
According to Clicks & Cravings: The Impact of Social Technology on Food Culture, a new study from The Hartman Group and MSLGROUP Americas, “59% of online moms said they had searched for recipes or food preparation tips on the web or via social media while preparing a meal in the last thirty days.”